Sweet Butter Baking has established itself as the premier destination for wedding cakes and desserts in New Mexico, recently earning prestigious recognition from both the NM Wedding Collective 2024 and The Knot 2025. The accolades come as no surprise to local couples who have experienced the exceptional craftsmanship and flavors that owner and Pastry Chef Andrea Schulte brings to each creation.
Operating as a certified home-based bakery, Sweet Butter Baking has built a reputation for excellence, serving the Albuquerque and Santa Fe communities with custom wedding cakes that reflect each couple’s unique vision.
A Cake Artist With a Personal Touch
Chef Andrea’s extensive industry experience shines through in every meticulously crafted wedding cake. Her attention to detail and commitment to quality have made Sweet Butter Baking a standout choice for couples planning their special day.
Without the overhead of a retail storefront, the bakery focuses entirely on creating personalized experiences for clients through a consultation process that ensures each cake is explicitly tailored to the couple’s taste, style, and wedding theme. This dedicated approach has earned Sweet Butter Baking its well-deserved status as an award-winning establishment in New Mexico’s wedding scene.
Beyond Weddings: Everyday Indulgence Made Easy
While wedding cakes remain their signature offering, Sweet Butter Baking has expanded their delectable menu through a convenient online cake shop. Customers can browse and order from an impressive selection of signature styled cakes, cupcakes, and French macarons, perfect for any celebration.
Whether couples are planning an intimate elopement, celebrating an anniversary, hosting a bridal shower, or simply craving something sweet, the online shop provides accessible options for every occasion. Each creation maintains the same high standards as their custom wedding cakes, ensuring a memorable dessert experience regardless of the celebration size.
Rooted in New Mexico, Elevated by Flavor
Sweet Butter Baking distinguishes itself through its commitment to quality ingredients, with Chef Andrea sourcing many unique and local components for her signature menu. This dedication to freshness and supporting local producers elevates the flavor profiles of their desserts, creating truly exceptional taste experiences.
Beyond their standard offerings, Sweet Butter Baking delights customers with specialty items including traditional New Mexican Heart-Shaped Biscochitos, elegant French Macarons, classic cupcakes, and charming Mini Pies. While operating without a traditional storefront, the bakery accommodates customers through a delivery service and appointment-based consultations, maintaining a personalized touch throughout the entire process.
